GAS CHROMATOGRAPHIC BOUQUET QUALIFICATION OF WINES. PART IV. APPLICATION OF THE PROCESS DEVELOPED FOR THE TESTING OF HUNGARIAN HIGH-QUALITY WINES OF IDENTICAL CHARACTER

DONÁTH-JOBBÁGY, A., HOLLÓ, J. “GAS CHROMATOGRAPHIC BOUQUET QUALIFICATION OF WINES. PART IV. APPLICATION OF THE PROCESS DEVELOPED FOR THE TESTING OF HUNGARIAN HIGH-QUALITY WINES OF IDENTICAL CHARACTER”, Periodica Polytechnica Chemical Engineering, 23(4), pp. 245–253, 1979.